Once in a year

Posted by Krisu (Tampere, Finland) on 5 February 2008 in Food & Cuisine and Portfolio.

This is a little national pastry that is served every year in 5.2. It's called Runebergin torttu in Finnish.Johan Ludwig Runeberg (1804-1877) is our national poet. It is said that this special recipe was created by his wife, Fredrika.

Nikon D40
1/30 second
F/5.6
ISO 800
82 mm (35mm equiv.)

food
pastry